Anna Chen and her lovely companions are not paid by the restaurants and takeaways she reviews. By paying for ourselves, we maintain the freedom to be honest. Besides, I’d only bite the hand that feeds me. And that would be very rude, even if amusing.
I will be reviewing Chinese, Thai, Japanese, fusion and any other Pacific Rimming fooderies I run into. From noodle-bars to sushi palaces, I’m casting my net far and wide.
Expect north London to feature strongly.
The Canton
Ladudu
